What We Ate A weblog of culinary experiences |
|
CopyrightThe text and pictures on this website are Copyright © Carl Hill-Popper and Nadia Sawicki. According to the Copyright Office: Mere listings of ingredients as in recipes, formulas, compounds or prescriptions are not subject to copyright protection. However, where a recipe or formula is accompanied by substantial literary expression in the form of an explanation or directions, or when there is a combination of recipes, as in a cookbook, there may be a basis for copyright protection. Some recipes on this site are our creations, others are modifications of existing recipes. Where appropriate, we have noted where the recipes come from originally; we hope that you will do us the same courtesy. |
Search
Links
Recent Entries
A Poem: Lamb Pilaf
Pickled Ramps, etc. Clean Fridge Like Bacon for Vegetarians More Food From People We Love Copyright © 2002-2007 Carl Hill-Popper and Nadia Sawicki |